No Added Sugar Carrot Cake

Carrot Cake with coconut sugar no topping. No nuts used.

Great for babies and children 

Spelt Flour [(Wheat)], Organic Coconut Sugar, Water, Carrots, Pure Coconut Oil, Baking Powder, Baking Soda (0.44%), Sea Salt, Cinnamon

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Spelt flour (wheat), organic coconut sugar and agave nectar. Covered with coconut based agave topping and lemon. Made without nuts. Great for babies and children 

Carrot Cake (79.7%) [Spelt Flour [(Wheat)], Organic Coconut Sugar, Water, Carrots, Pure Coconut Oil, Baking Powder, Baking Soda (0.44%), Sea Salt, Cinnamon], Lemon Icing (20.3%) [Coconut Extracts In Topping [Coconut Milk (78%), Maltodextrin (21.99%), Tricalcium Phosphate (0.01%)], Lemons (10%), Water]

⚠️ Allergens see ingredients in Bold

No added sugar Carrot Cake

Wholemeal Spelt Flour [Wheat], Xylitol, Water, Carrots, Pure Coconut Oil, Baking Powder (0.87%), Lemon Oil,  Cinnamon, Natural Flavour (0.17%)

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Diabetics often prefer xylitol as a sweetener.  This almost sugar free carrot cake; unfrosted with just 1.5g of natural sugar per 100g (thank you Sweet Carrots!). Sweetened with xylitol which is low in calories. NOT FOR babies/pets; excess xylitol may cause a laxative effect.

Low Sugar Carrot Cake (78.4%) [Organic Wholemeal Spelt Flour [Wheat], Xylitol, Water, Carrots, Pure Coconut Oil, Baking Powder (0.87%), Lemon Oil, Baking Soda (0.35%), Cinnamon, Natural Flavour (0.17%)]. Topping [Coconut Milk (78%), Maltodextrin (21.99%), Tricalcium Phosphate (0.01%)], Xylitol, Water, Lemons (0.68%), Lemon Oil

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Nearly sugar free carrot cake base with just 1.5g of natural sugar per 100g (thank you Sweet Carrots!). Topping has naturally occuring sugars but can easily be removed. Sweetened with xylitol which is low in calories. NOT FOR babies/pets; excess xylitol may cause a laxative effect. (The whole cake, incl topping, has 5.5g of natural sugar per 100g)