Gluten & Sugar Free Cupcakes

Sugar free cupcake base sweetened with xylitol and a coconut & xylitol based lemon topping (note that xylitol can have a laxative effect). Made with organic lemon oil and whole lemon. Topping contains only naturally occuring sugars.

Ingredients: Water, Gluten Free Flour Blend [Rice, Potato, Tapioca, Maize, Buckwheat], Coconut Extract [Coconut Milk, Maltodextrin, Tricalcium Phosphate (0.01%)], Xylitol, Pure Coconut Oil, Buckwheat Flour, Baking Soda, Lemon Oil, Lemons, Sea Salt, Natural Flavour (0.05%) [Propylene Glycol (E1520)]

Nutritional info.

Baked with organic coconut sugar and topped with a coconut & agave based lemon topping. Made with organic lemon oil and lemon juice (topping contains sulphates)

Nutritional info.

Baked with organic coconut sugar and topped with a coconut & agave based topping. Made with organic vanilla extract.

Cupcakes sweetened with xylitol and a coconut & xylitol based topping (note that xylitol can have a laxative effect). Made with organic vanilla extract.

Ingredients: Water, Gluten Free Flour Blend [(Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)]. Topping with natural sugars [Coconut Milk , Maltodextrin, Tricalcium Phosphate (0.01%)], Pure Coconut Oil, Xylitol, Baking Soda, Buckwheat Flour, Vanilla, Sea Salt, Natural Flavour (0.11%) [Propylene Glycol (E1520)]

ALLERGY ADVICE: For allergens, see ingredients in Bold

Cupcakes sweetened with xylitol and a coconut & xylitol based topping (note that xylitol can have a laxative effect). Made with fresh bananas.

Ingredients: Water, Gluten Free Flour Blend [(Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)], Coconut Extracts In Topping [Coconut Milk, Maltodextrin, Tricalcium Phosphate (0.01%)], Pure Coconut Oil, Bananas, Xylitol, Baking Soda, Natural Flavour (0.05%) [Propylene Glycol (E1520)] Sea Salt

Banana Cupcakes baked with organic coconut sugar and topped with a coconut & agave based topping. Made with fresh bananas.

Ingredients: Water, Gluten Free Flour Blend [(Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)]. Topping: [Coconut Milk, Maltodextrin, Tricalcium Phosphate (0.01%)], Organic Coconut Sugar, Bananas, Pure Coconut Oil, Agave Syrup, Buckwheat Flour, Baking Soda, Sea Salt

Chocolate cupcakes sweetened with xylitol and a coconut & xylitol based chocolate topping (note that xylitol can have a laxative effect). Made with organic cocoa. Sugar free cupcake with topping that has only naturally occuring sugars

Ingredients: Water, Gluten Free Flour Blend [(Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)], Coconut Extract [Coconut Milk, Maltodextrin, Tricalcium Phosphate (0.01%)], Xylitol, Pure Coconut Oil, Pure Cocoa Powder [100% Pure Cocoa Powder ], Baking Soda, Buckwheat Flour, Organic Vanilla Extract, Sea Salt, Natural Flavour (0.05%) [Propylene Glycol (E1520)]

Chocolate Cupcakes with Gluten Free Flour and Coconut Sugar. Made with organic cocoa

Water, Gluten Free Flour Blend [(Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Thickener (Xanthan Gum)], Coconut Extract [Coconut Milk (78%), Maltodextrin (21.99%), Tricalcium Phosphate (0.01%)], Organic Coconut Sugar, Pure Coconut Oil, Agave Syrup (2.5%), Cocoa Powder, Buckwheat Flour (1.4%) [Buckwheat], Baking Soda (0.88%), Sea Salt

⚠️ Allergens see ingredients in Bold